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Description
The cranberry is a fruit native to North America. It is successfully cultivated there as a crop although smaller areas can also be found in Europe.
Cranberries are often used for higher quality jams, as a baking ingredient or juices and are finding their way increasingly more often into muesli products.
The high proportion of acids creates a distinctive, memorable, tart and acidic flavour. To dampen this somewhat for consumption, other sweetening ingredients are often added for the dried forms.
Origins:
USA, Canada
Harvest:
August, September
Package size:
Differs depending on degree of processing
Intended use:
Muesli, muesli bars, bakery and confectionery products, sweets
